Lab Report ‘Confirms’ Presence Of Beef Fat, Fish Oil Used For Making Tirupati Laddus; Check Shocking Details

Amid the controversy over alleged animal fat used in making prasadam laddus at Tirupati temple, a screenshot was shared on social media platform of the supposed lab test report with the claim that the report confirms use of fish oil and beef tallow in making the laddus. The report mentions the “S” value falling out of the prescribed range suggesting presence of “foreign fat” which includes beef tallow as a possible source.

Lab report of samples were sent from Tirumala Tirupati Devasthanam to the National Dairy Development Board in Gujarat for testing. A copy of the report was shared by TDP spokesperson Anam Venkata Ramana Reddy.

Lab report of samples sent from Tirumala Tirupati Devasthanam that were sent to National Dairy Development Board in Gujarat for testing.

TDP spokesperson Anam Venkata Ramana Reddy says, “…The lab reports of samples certify that beef tallow and animal fat – lard, and fish oil… https://t.co/jwHKaS3erw pic.twitter.com/9eZasbkewh

— ANI (@ANI) September 19, 2024

The Allegations By AP CM Chandrababu Naidu

Andhra Pradesh Chief Minister N Chandrababu Naidu has alleged that substandard ingredients and animal fat were used in making the famous Tirupati laddu, a consecrated sweet, during the previous YSRCP government.

Lab test report confirms beef fat, fish oil used in making laddus at Tirupati Balaji Temple.

Those responsible for this act of defiling Hindu religious sentiments must be incarcerated.

Unless Hindus unite, they will be subjected to such humiliation, in the name of ‘secularism’. pic.twitter.com/wpVS28ewy6

— Amit Malviya (@amitmalviya) September 19, 2024

This is the lab test report…

Massive betrayal of Hindu Aastha! https://t.co/vt1BYdqSVL pic.twitter.com/A8Zjib9rCX

— Shilpa (@shilpa_cn) September 19, 2024

तीन जानवरो के प्रोडक्ट काम मे लिया जा रहा है की तिरुपति बालाजी के प्रसाद वितरण में ।

-Palm Oil
-Beef Tallow
-Lard

यह हिंदू आस्था के साथ खिलवाड सही नही है जगन ghee की जगह यह #TirupatiLaddu

Lab Test report – pic.twitter.com/7NttemEaUD

— PretMeena (@PretMeena) September 19, 2024

Don’t be surprised that someone had the temerity to toy with the sentiments of the Hindu community by going to the extent of adulterating the prasadam handed out at Tirupati temple.

When a community doesn’t stand together to protect its own interests, it usually ends up… pic.twitter.com/MtTTZVZ0El

— Rahul Shivshankar (@RShivshankar) September 19, 2024

Lab report of Ghee used to make Laddu at Thirpathi confirms Fish oil & beef tallow.

Jagan Reddy & his Missionaries was destroying Hindu Temples in Andhra. pic.twitter.com/ONh5o7AP5z

— Sunith Kumar S (Shivoham) (@KSSunith) September 19, 2024

YSRCP Hits Out At CM Chandrababu Naidu

The YSRCP on Thursday lashed out at Andhra Pradesh Chief Minister N Chandrababu Naidu for claiming that animal fat was used in making Tirupati laddus during the previous regime and said this has undermined the deity and hurt the sentiments of the devotees.

State Congress chief Y S Sharmila, sister of YSRCP president and former CM Y S Jagan Mohan Reddy, demanded a CBI probe to ascertain Naidu’s claim.
She assailed the CM and YSRCP for indulging in ‘heinous politics’ over the preparation of Tirupati laddus.

During an NDA legislative party meeting on Wednesday, TDP supremo N Chandrababu Naidu claimed that the previous YSRCP government did not even spare Sri Venkateswara temple and used substandard ingredients and animal fat for making laddus.

Sharmila said Naidu’s allegations hurt the sentiments of crores of Hindus who consider Lord Venkateswara as a revered deity. “Immediately constitute a high-level committee or investigate with the CBI whether animal fat was used instead of ghee,” said Sharmila in a press release.

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